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    • Events
    • Dinner Menu
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    • Sunday Lunch
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  • Events
  • Dinner Menu
  • About Us
  • Private Dining
  • Sunday Lunch

Raymie's Seafood Bar & Grill, Warrenpoint

Raymie's Seafood Bar & Grill, Warrenpoint Raymie's Seafood Bar & Grill, Warrenpoint Raymie's Seafood Bar & Grill, Warrenpoint

4 Duke Street, Warrenpoint 028417 54292

4 Duke Street, Warrenpoint 028417 542924 Duke Street, Warrenpoint 028417 542924 Duke Street, Warrenpoint 028417 542924 Duke Street, Warrenpoint 028417 54292

Ala carte menu

Starters

028 417 54292

Crevette Royale

Jumbo Prawns, Chorizo, Spinach, Cherry Tomato & Sour Dough £12

Garlic Crab Claws

Crab Claws sauteed in garlic, Herb & Capers, Sour Dough £13

Chicken Spring Roll

Hand Rolled Bang Bang Chicken Spring Roll, Curry Mayo, Chilli Jam, Cashews, Pickled Vegetables £11

Goat Cheese

 Goats Cheese Croquettes & Pine Nut Croquette, Pickled Beetroot, Carrot Jam £11

Land & Sea

Crispy Pork Belly, Seared Scallop, Black Pudding Croquette, apple 7 Cinnamon Puree, Salsa Verde £14

Surf & Turf

Salt & Chilli Calamari, Fillet Mignon (cooked pink) Cucumber Salsa, Lime & Chilli Mayo £14

Mussels ala Creme

Mussels in a lemon, Garlic & Herb Veloute, Bread £11

Peking Duck

Crispy Duck, Cucumber, Scallion, Hoi Sin Sauce, Steamed Pancakes £13


Mains

For Queries on Menus please contact the restaurant directly during hours

Duckling Duo

Duck Supreme, Confit Duck Leg Spring Roll, Fondant Potato, Barola Turnip, Carrot & Aniseed Puree, Plum Gel, Long Stem Broccoli, Red Wine Jus £36

Chicken Ballotine

Chicken Stuffed with Pancetta, Spinach, & Smoked Mozzarella, Wrapped in Parma, Gratin Potato, Wild Mushroom & Butternut Squash Friccasse, Asparagus, Jus £30

Seafood Grill

Grilled Seabass, Dukkah Monkfish, Scallops & Crispy Prawns, Spinach & Samphire, Gratin Potato, Tomata Concasse, Lemon Butter Sauce £36

Surf & Turf

12oz Sirloin Steak, Battered Scampi, Fries,  Pepper Sauce, Portobello Mushroom, Vine Tomato, Skinny Fries £45

Seafood Heaven

Hake, Salmon & Cod, Emulsion of Mussels, Prawns & Crab Claws & Chorizo, Parisian of Vegetable & Potato £36

Vegetarian/Vegan

Please contact the restaurant directly as these dishes are made to order depending on dietary requirements


Steaks

30 Dry Aged Steaks

Sirloin

12 oz Sirloin Steak £40


Fillet

10 oz Fillet £42


Ribeye

12 oz Ribeye £40

16 oz T-Bone £42

Steak Upgrade Option 1

Garlic Crab Claws & Prawns £10

Extras

SIde Dishes  £5

Sauces £4 

Dietry Requirements

Please Contact the Restaurant  directly to discuss dietry requirement

Chef Specials

Specials Prepared Daily - Please Check WIth Restaurant Directly


Dessert Example - Subject to Change Weekly

Home-made Italian Tiramisu

Rosa's Delicious Home-Made Italian Tiramisu and choice of Italian Ice-Cream or Fresh Cream

White Chocolate and Rapberry Roulade

Classic Italian Orange Zest Cannoli

A delicious Classic Italian Cannoli, filled with Ricotta and Orange Zest, served with Ice-Cream

Chocolate Profiteroles

Sumptuous Choux Pastry filled with pastry cream and smothered in mouth-watering Chocolate Sauce And Ice-Cream

Menus are Subject to change due to availability of ingredients


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