028 417 54292
Jumbo Prawns, Chorizo, Spinach, Cherry Tomato & Sour Dough £12
Crab Claws sauteed in garlic, Herb & Capers, Sour Dough £13
Hand Rolled Bang Bang Chicken Spring Roll, Curry Mayo, Chilli Jam, Cashews, Pickled Vegetables £11
Goats Cheese Croquettes & Pine Nut Croquette, Pickled Beetroot, Carrot Jam £11
Crispy Pork Belly, Seared Scallop, Black Pudding Croquette, apple 7 Cinnamon Puree, Salsa Verde £14
Salt & Chilli Calamari, Fillet Mignon (cooked pink) Cucumber Salsa, Lime & Chilli Mayo £14
Mussels in a lemon, Garlic & Herb Veloute, Bread £11
Crispy Duck, Cucumber, Scallion, Hoi Sin Sauce, Steamed Pancakes £13
For Queries on Menus please contact the restaurant directly during hours
Duck Supreme, Confit Duck Leg Spring Roll, Fondant Potato, Barola Turnip, Carrot & Aniseed Puree, Plum Gel, Long Stem Broccoli, Red Wine Jus £36
Chicken Stuffed with Pancetta, Spinach, & Smoked Mozzarella, Wrapped in Parma, Gratin Potato, Wild Mushroom & Butternut Squash Friccasse, Asparagus, Jus £30
Grilled Seabass, Dukkah Monkfish, Scallops & Crispy Prawns, Spinach & Samphire, Gratin Potato, Tomata Concasse, Lemon Butter Sauce £36
12oz Sirloin Steak, Battered Scampi, Fries, Pepper Sauce, Portobello Mushroom, Vine Tomato, Skinny Fries £45
Hake, Salmon & Cod, Emulsion of Mussels, Prawns & Crab Claws & Chorizo, Parisian of Vegetable & Potato £36
Please contact the restaurant directly as these dishes are made to order depending on dietary requirements
30 Dry Aged Steaks
12 oz Sirloin Steak £40
10 oz Fillet £42
12 oz Ribeye £40
Garlic Crab Claws & Prawns £10
SIde Dishes £5
Sauces £4
Please Contact the Restaurant directly to discuss dietry requirement
Specials Prepared Daily - Please Check WIth Restaurant Directly
Rosa's Delicious Home-Made Italian Tiramisu and choice of Italian Ice-Cream or Fresh Cream
A delicious Classic Italian Cannoli, filled with Ricotta and Orange Zest, served with Ice-Cream
Sumptuous Choux Pastry filled with pastry cream and smothered in mouth-watering Chocolate Sauce And Ice-Cream
Menus are Subject to change due to availability of ingredients